Looking for a way to celebrate Thanksgiving this year without all the fuss? Join us at Smyth for a traditional Thanksgiving buffet on November 26 from 12 to 4 p.m. We’ll be serving Roasted Amish Turkey and Carved Ham with cranberry sauce, gravy, glazed yams and all the fixings! From Wisconsin cheeses, smoked salmon to vegetarian options, we’ve got something for everyone.
Here are the delicious items on the menu:
Roasted Amish Turkey, Dark & White (Peacock Poultry Farm)
Honey-Glazed Smoked Salmon
Market Fish with Seasonal Garnish
Green Beans Amandine
Traditional Mashed Potatoes
Baked Potato Soup
Autumn Casserole Gratin
Wisconsin Cheeses & Cured Meats
Apple & Pumpkin Pies
12 to 4 p.m.
To make a reservation, please call us at 414.831.4615.